Sample the taste of Mull with locally sourced produce taking centre stage on the menu. Our tapas options include Isle of Mull scallops, Inverlussa langoustines, Tobermory smoked trout and of course venison from the Crerar Home Farm.
We've brought more than 100 Scotch whiskies and gins together, from the classics to new age finds, in a specially selected menu, alongside a choice of local brews. Relax on the deck after a day exploring Mull with a dram or a craft beer, watching the sunset across the bay.
Enjoy the freedom to choose your perfect island retreat. Relax on our Sea Deck or Balcony Lounge and take in the coastal views across to the islands; or go on an adventure around Mull to discover the iconic landscape and enjoy the very best of Scotland.
Daily from 12:00 pm - 11:00 pm
“Food was excellent and great value for money - especially the seafood and steak night. The staff were very friendly and helpful.”
7.30am - 9.30am Monday to Saturday, 8am - 10am Sunday
Served in the bar or lounge from 12pm - 9pm
Lunch from 12pm - 2pm, Dinner from 6.30pm - 9pm
Views from the hotel across the Sound of Mull
Seafood galore, fresh from Oban's fisherman's pier
Traditional afternoon teas
Give the gift of a meal at Òran na Mara Bistro