Thainstone House Autumn Exterior 4
Eat & Drink

A choice of Inverurie restaurants, from the AA Rosette Green Lady to Afternoon Tea Experiences.

A Taste of Aberdeenshire

Aberdeenshire is famed for its culinary produce. From world-famous Aberdeen Angus beef and game from nearby estates to fantastic craft beers and ancient whiskies. Fresh seafood is landed daily in harbours across the area's coastline while an abundance of freshwater rivers provide superior salmon and trout.

We work with local suppliers to source seasonal soft fruits and vegetables, from the arable countryside of Aberdeenshire, and artisan products to bring our menu to life.

Dining Hours

The Green Lady

Breakfast

Mon - Fri: 7am - 10am | Sat - Sun: 8am - 10:30am

Lunch

Served daily, 12pm - 4pm

Dinner

Served daily, 5pm - 9pm

 

For private dining or events, our Stockman's Bar and Laird's Room are available for private hire.

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Award-winning Dining

The Green Lady

Experience the best of Aberdeenshire produce and flavours of the region.

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Afternoon Tea

Afternoon Tea at Thainstone House in Inverurie can be taken in The Green Lady restaurant. Set in the heart of Aberdeenshire and surrounded by 44 acres of woodland and parkland, Thainstone House is the perfect place to escape for an afternoon treat. Guests can enjoy stunning scenery all year round, whilst sipping on tea and sweet treats. On warmer days, you have the option to take your Afternoon Tea al fresco in the surrounds of the gardens and grounds.

Book Afternoon Tea

Thainstone House Stockmans Bar Fire

Stockman’s Bar

Stockman's Bar is available for private hire. The room offers a blend of comfort and character, the perfect backdrop to any event,

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Thainstone House Stockmans Bar Whisky
Thainstone House Stockmans Bar
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Private Dining

Our Laird’s Room welcomes smaller parties for a private lunch or dinner. From important birthdays or anniversaries to festive gatherings, we work with you to create a hand-picked menu, bespoke table setting and room décor.

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“Excellent meal in the restaurant followed by coffee and drinks round the roaring fire. ”
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